Green-Michelin-starred restaurant Where The Light Gets In (WTLGI) is set to take over our Bungalow at Kampus for three months with a concept restaurant and immersive residency. This groundbreaking project will highlight responsible practices surrounding ecology, art, and food through a series of workshops, exhibitions, and dining experiences.

Where The Light Gets In is a Green-Michelin star restaurant and creative space in Stockport, known for its commitment to sustainability, local sourcing, and responsible food practices. The team behind WTLGI continues to expand its reach through creative collaborations, food events, and residency programmes that blur the lines between art, food, research and community.

Each month will see a different ‘theme’ in The Bungalow, and an entirely different concept and menu.

When:

Dinner Wednesday to Monday, sittings at 18:00 & 20:30
Lunch Saturday & Sunday 13:00

Tickets: £75 per person

The final act of Where The Light Gets In residency: SUPRA — a banquet, a farewell, a celebration.

As the season turns and spring finally arrives, Where The Light Gets In invite you to gather around long, shared tables adorned with platters of vibrant vegetables, preserved and pickled; fish, fresh from northern waters; and tender cuts of meat, slow-cooked and generously spiced. Bottles of wine are curated by group Sommelier Anna Frost, with an Eastern European focus.

‘Supra,’ from the Georgian tradition of the feast, is more than a meal, it’s a moment to pause, to break bread, and to raise a glass.

In addition to their residency in The Bungalow you will also have an opportunity to join weekly workshops in pickling and fermentation and foraging walks to discover the overlooked abundance beneath our feet.

SUPRA marks the culmination of Where The Light Gets In residency at Kampus before returning to their restaurant in Stockport.

Head to www.wtlgi.co to book tickets for workshops

Head to exploretock.com/wtlgi to book your table

Book a viewing